Best Black Pepper Drying Roasting Machine Sri Lanka
- Material: black pepper
- Capacity: 80-120 kg/h
- Loading Port: Qingdao Port
Structure and Working Principle of Black Pepper Drying Machine
The components of the machine are: transmission, electric tube, electric control box, drum and other parts. The working principle of the dryer is as follows: the material enters from the entrance of the drum, the hot air and the material flow into the barrel in parallel with the material, and as the barrel rotates, the material runs to the lower end due to the effect of gravity. In the cylinder wall with a copy board, the material copied and spilled, so that the contact surface of the material and airflow increased to improve the drying rate and to promote the material forward. The dried product comes out from the exit.
Features of Black Pepper Roasting Machine