Email:serena@machinehall.com Tel: 0086-18595717505

The Process of Peanut Butter Production Line

The Process of Peanut Butter Production Line

Category: Blog Tags: butter line,

Peanut Butter Production Line Process Description:
1. acceptance of raw materials: qualified suppliers to provide raw materials, each batch of peanuts in the factory after sensory inspection, after water, impurities and other imperfections testing, inspection qualified before use.
2. baking: the qualified peanut kernel into the peanut oven for baking, set the temperature of about 180-185 degrees, time is about 20-25min. After baking peanut color uniform, non coke paste phenomenon.
3. cooling: the roasted peanuts are cooled in a stainless steel cooler.
4. peeling screening: after cooling peanut into the peeling machine peeling.
5. color sorter: Peanut after peeling, first color election machine color election.
6. artificial selection: through the color selection of peanut, and then manually selected to remove foreign bodies, insects, grains, molds, coke particles, impurities and so on.
7. gold exploration: the selected peanut through the gold exploration into the next process.
8. grinding: choose qualified peanuts into the sauce pan grinding mill, the first salt milling coarse grinding, grinding fineness of 100 to medium, and then adding stabilizer and related materials, in the mixing tank, put peanut butter mixed and heated to 100-110 DEG C high temperature sterilization. Then second times sugar milling, fine grinding, grinding into 200 fine, smooth finished products.
9. gold exploration: after the temperature of peanut butter products are detected, every 2 hours to check once.
10. filling: the finished peanut butter into the customer specified packaging, quantitative packaging
11. stability: packaged finished peanut butter into a stable room, until the product reaches the best stable state, you can pack
12. packaging: inspection of qualified products, plus signs, packaging, warehousing.
13. finished product inspection: each batch of products before leaving the factory, factory inspection should be carried out. Factory inspection of the contents include sensory, moisture, fat, protein, net content, the total number of colonies, as well as labels, signs and packaging, inspection qualified, and attached to the certificate, the finished products before leaving the factory.

Hope you can know how to make industrial peanut butter according to the obove flower. If you need peanut butter production line or other nuts butter line, just feel free to contact me.
Contact information:
Skype: serenayan666
Email: serena@machinehall.com
Whatsapp: +8618595717505
Peanut Butter Production Line Process